Fiskskaldjur at a glance
Who we are
Fiskskaldjur sells fresh Swedish fish and shellfish in Switzerland. The family has sold fish in Gothenburg since 1974 and brought its first Swiss delivery in 2021.
What we sell
- Fresh fish and fillets chosen at the Gothenburg fish auction
- Cooked shellfish: shrimps, langoustines, crab claws, lobster, mussels
- Smoked and cured fish: gravlax, cold- and warm-smoked salmon
- Swedish herring, Skagenröra, roe and sauces
- Swedish groceries
How it works
- Order online by Monday 22:00.
- The fish is chosen at the Gothenburg fish auction on Wednesday and driven to Switzerland in our own truck.
- Home delivery in Switzerland on Friday: CHF 29.
- Free pickup in Zollikon and at Morges Market. Minimum order CHF 100.
Where to find us
- Zollikon shop: Alte Landstrasse 93, 8702 Zollikon. Open Wednesday to Friday 10:00–18:00 and Saturday 9:00–15:00; fresh fish arrives every Thursday morning. See the Zollikon shop page.
- Morges Market: Grand-Rue 1, 1110 Morges, every Saturday 8:00–13:00.
Popular guides
- How to order fresh Swedish seafood in Switzerland
- How much seafood per person
- Swedish seafood seasons: what is in season when
- Plan a seafood dinner: from order to table
- Storage times for fish and shellfish
- Swedish seafood apéro: five canapés
Contact
Email info@fiskskaldjur.ch or call +41 78 308 11 17.
More: delivery, FAQ, our story, guides and recipes.