Whole Smoked Mackerel 1pc
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CHF 12.00
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CHF 12.00
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- CHF 12.00
- CHF 12.00
The whole smoked mackerel from Gothenburg, Sweden, is a superb choice for a flavorful and seafood dish.
Our whole mackerel is expertly smoked to enhance its natural flavors, resulting in a fish with a delightful smoky aroma and tender flesh. The smoking process is carefully managed to preserve the fish’s quality and maintain a rich flavor.
It can be enjoyed cold on its own, or served with accompaniments such as salads or with a fresh cold sauce and cooked potatoes.
Caught: Wild
Storage: In fridge between 0 - 2°C
Storage duration: 21 days
Produced in: Sweden
Scientific name: Scomber scombrus
Ingredients: Mackerel, Salt
Nutritional Information:
| Energy | 430 kJ/261 kcal |
| Fat | 18 g |
| - of which saturates | 4,2 g |
| Carbohydrates | 0 g |
| - of which sugars | 0 g |
| Protein | 24 g |
| Salt | 0,1 g |
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- : 0.0 kg
- : Okänd typ
- : Min butik
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