Mom Anneli's Fish Gratin 1pc
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Regular Price
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CHF 25.00
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Sale Price
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CHF 25.00
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Regular Price
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- Regular Price
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This Home-made Fish Gratin we make in our kitchen in Gothenburg, a traditional Swedish seafood dish that is loved and that we have been providing for decades.
Heat up in the microwave or in the oven. The fish gratin is already cooked, so you only need to make it warm. The fish is boneless and vary from week to week, but we choose between different white fish fillet Cod, Haddock, Witch, Brill, depending on which is the best for the week.
Highly recommended as a lunch, or even dinner when you dont have time to make yourself. Easy to prepare and very tasty. A quick luxurious meal.
Preparation: Microwave for 3-4minutes or oven 150 degrees, 15minutes
Produced by: Fiskskaldjur
Storage: In fridge between 0 - 2 °
Storage duration: Four days
Origin: Sweden
Ingredients: White fish fillet (Cod, Haddock, Witch, Brill), Lobster Sauce, Mashed Potatoes, Shrimps
Nutritional Information:
| Energy | 490 kJ/150 kcal |
| Fat | 3 g |
| - of which saturates | 0,9 g |
| Carbohydrates | 10 g |
| - of which sugars | 0,8 g |
| Protein | 8 g |
| Salt | 1,5 g |
Order by Monday 22:00 and your order arrives Friday the same week. Orders placed later join the following week's delivery.
Home delivery: every Friday, anywhere in Switzerland, by our own team or by Mond express. CHF 29.
Free pickup: Zollikon shop, Alte Landstrasse 93 (Thursday–Saturday), or Morges Market, Grand-Rue 1 (Saturday 8:00–13:00).
Minimum order CHF 100.
Bought on Wednesday, with you on Friday
We choose our fish and shellfish at the Gothenburg fish auction every Wednesday and drive it to Switzerland ourselves. Order by Monday 22:00 for delivery on Friday or free pickup. Or come by and choose for yourself: our shop in Zollikon is open Wednesday to Saturday, and our stand at Morges Market every Saturday.
